Reply To: Sharpening a Japanese Saw

#753135
Fritz Walker
Participant

I’m no expert on this, but I do know some Japanese saws including some of the top tier brands have a combination sharpening profile that is good for both crosscut and rip. Exactly how they pull this off I cannot explain. Check out the Nakaya web site where you can find more information on the M270 Kataba.

Fritz Walker