Reply To: What knife is paul using in the Spoons series?
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Here is a better picture
[url url=http://www.flickr.com/photos/98950063@N08/9987943123/][img]http://farm6.staticflickr.com/5483/9987943123_5820eb8e1c.jpg[/img][/url]
[url url=http://www.flickr.com/photos/98950063@N08/9987943123/]Home made carving knife[/url] by [url url=http://www.flickr.com/people/98950063@N08/]goldsmithexile1[/url], on Flickr
I dont know what it is with scandinavian knife blades, but their steel s very resilient and will take and keep a fantastic edge. Same with my axe (again made in Finland by Roselli) The knife in the pic is awesome for whittling pegs. It is flat (“scandi”) ground, it works pretty much like a mini plane because the blade rubs so you avoid that in and out effect…